Have you been for a full guide that shows you exactly how to make a homemade fried rice meal? You shouldn't look any further! Because in this article, I'm going to show you the best and easiest way to make a really delicious fried rice that can satisfy a whole village. a beginner in the kitchen or an experienced cook it doesn't matter this recipe is sure to become one of your favorites so with that being said grab your apron, chef hat and let's get started already
The Ingredients You'll Need
First things first go gather the following ingredients and don't come back until you do:
2 cups of some cooked leftover rice
2 tablespoons of oil (vegetable, canola, or sesame)
2 eggs, must be beaten
1 cup of mixed vegetables (vegetable such as peas, carrots, corn)
2 chopped scallions
2 cloves of minced garlic
1 teaspoon of ginger, minced as well
3 or even 4 tablespoons of soy sauce "it's delicious"
1 teaspoon of white pepper
Some butter 1 teaspoon would be enough
Optional: MSG for extra umami
Here Are the Step-By-Step Instructions
1. Prepare the Rice
If you want the best results, use leftover rice that has been refrigerated overnight. This will help the rice dry out slightly which makes it easier to fry and less likely to become mushy. some of you might not have leftover rice, but hey you can quickly par-boil and steam some rice, then spread it out on a baking sheet to cool easy peasy
2. Cook the Eggs
Time to heat 1 tablespoon of oil in a large wok and keep in mind that the heat of your stove should be medium we don't want to put a house on fire today. the beaten eggs that you might have forgotten about by now should be scrambled until they are fully cooked. Remove the eggs from the pan and set aside.
Quick Tip: Use a wok if you have one. Its high sides make it perfect for stir-frying. " try not to use something else "
3. Sauté the Aromatics
In the same pan, add the remaining tablespoon of oil. Sauté the garlic and ginger to make them fragrant, around 30 seconds is good.
4. Add the Vegetables
the mixed vegetables should be added and cooked for 2-3 minutes or even longer If you’re using fresh vegetables the reason being vegetable is that fresh vegetable don't get cooked as fast pretty obvious, I know but decided to mention that anyway
5. Fry the Rice
Next add the leftover rice to the pan, breaking up any clumps with your spatula. All you need to do for the next 3-4 minutes is Stir-fry the rice until it starts getting slightly crispy.
6. Season the Rice
Stir in the soy sauce, white pepper, and optional MSG. Mix well to ensure the rice is evenly coated with the seasonings.
7. Combine and Serve
Return the scrambled eggs to the pan. add the chopped scallions, whisk everything together, cook for another 1-2 minutes. Finish it with a teaspoon of butter for richness. You made it chef congratulations
Sidenote: For variations, try cauliflower fried rice, kimchi fried rice, or Thai fried rice. Also Take a minute and have a look at these easy shrimp recipes for more ideas to improve your fried rice.
Some Tips for Cooking Fried Rice
Cold Rice is Key: Make sure you always use cold, leftover rice for the best texture.
High Heat: Cook on high heat if you want to get that nice, slightly crispy texture on the rice but if you are not familiar with cooking yet it's better not to burn your house.
Prep Ahead: Have all your ingredients prepped and ready before you start cooking because that will save you much more time and make cooking better.
Summary
As you saw with your own eyes making a tasty fried rice meal at home is not hard at all and it is incredibly satisfying. With a very few basic ingredients and these easy steps, you can be assured that you will be able to create a restaurant-quality dish in minutes.
For a few more tips and easy recipes, visit our blog page that cover many more topics and provide with secrets that only professional chefs know about. If you're simple looking to expand your workspace and have more smart kitchen gadgets to help you cook more efficiently, then our kitchen products are what you need.
FAQs
Can I use fresh rice instead of leftover rice?
Yes, you definitely can but just make sure to spread it out and cool it in the fridge to reduce moisture.
What vegetables can I add to my fried rice?
Common options include peas, carrots, corn, bell peppers, and onions. but if you like certain vegetables then add them
Can I add meat to my fried rice?
Absolutely! Chicken, shrimp, or beef are certainly great additions.
What can I substitute for soy sauce?
Tamari or coconut aminos can be used as an alternative that is gluten-free.
Is fried rice healthy?
Fried rice can be made healthier by using brown rice, adding more vegetables, and reducing oil.
For more tips on avoiding common cooking mistakes, check out this guide. If you're interested in exploring different types of fried rice, here are some variations to try out:
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Hope you all got something useful out of this article and see you soon!
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